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Coffee imprint in special producing areas of Mexico

Coffee imprint in special producing areas of Mexico

Due to geographical and climatic reasons, the coffee growing area of Mexico is close to Guatemala, and the production classification belongs to the Central American type.

2014-06-18
Diamond Manor in Huilan area of Colombia specially treats MAM area

Diamond Manor in Huilan area of Colombia specially treats MAM area

The history of Colombian coffee dates back to 1808. A priest brought coffee to Colombia for the first time from the French Antilles via Venezuela. The suitable climate in Colombia provides a real natural pasture for coffee. Since then, coffee trees have taken root in this country. The country has also become the second largest coffee producer after Brazil and the largest Elaraby in the world.

2016-07-05
Ethiopian Sidamo coffee beans with special flavor introduce boutique coffee Ted Manor

Ethiopian Sidamo coffee beans with special flavor introduce boutique coffee Ted Manor

Yejia Xuefei is a brand of beans made up of special flavor beans from special areas. At first, it was named after the homonym of the small town of Yefa, a small producing area in Ethiopia and Sidamo province. There are several places producing Yega Xuefei, and each place has a lot of bean processing plants, which we call processing plants. Yega Xuefei classification is very strict, not high-grade Yega Xuefei, generally to use Xida

2016-07-02
Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Yellow bourbon grown high quality coffee beans

Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Yellow bourbon grown high quality coffee beans

Country: Columbia altitude: 1667m production area: Vera plateau treatment: peel dry fermentation four times washing varieties: yellow bourbon producer: Diamond Manor flavor: hazelnut, pistachio, caramel sweetness, cream texture Colombian coffee dates back to 1808. A priest brought coffee to Colombia for the first time from the French Antilles via Venezuela. Goran.

2016-03-25
Introduction of special sweet Panamanian boutique coffee bean manor producing area flavor and taste variety

Introduction of special sweet Panamanian boutique coffee bean manor producing area flavor and taste variety

According to the statistics of the Food and Agriculture Organization of the United Nations, the coffee production in this country is 10100 tons, accounting for about 2013 of the world's production. [8] this is a yield of 4509 hectograms per hectare planted on an area of 22400 hectares (55000 mu). [8] Coffee production statistics period from 1961 to 2015 indicates a low of 1961 1985 1422 tons, 510 tons and 2014 tons. [9] is called

2016-09-08
Special treatment method of Diamond Manor of Huilan Plateau in Huilan Plateau producing area of Yellow bourbon Coffee in Colombia

Special treatment method of Diamond Manor of Huilan Plateau in Huilan Plateau producing area of Yellow bourbon Coffee in Colombia

Colombia's boutique bean producing areas are mainly in the south, more than 1500 meters above sea level, including San Augustin, Huila in Huilan province, Popayan, Cauca in Cauca province, Nari ñ o province, and Tolima province, all of which have delicate sour and raspberry aromas, caramel aromas and full sweetness. Bourbon species native to the Indian Ocean

2016-03-30
Description of Mexican Coffee with Special Flavor introduction to the price of fine coffee beans in producing areas

Description of Mexican Coffee with Special Flavor introduction to the price of fine coffee beans in producing areas

As early as 1796, coffee spread from Cuba to the Cordoba region of Veracruz, Mexico. After more than 200 years of development, today's Mexican coffee has many different styles of coffee. At present, there are three world-famous coffee producing areas, namely Chiapas, Veracruz and Oaxaca, where 70% of Mexican coffee comes from. Mexican fever

2016-10-09
Introduction of Robbs Special Coffee growing area in Uganda Coffee production area

Introduction of Robbs Special Coffee growing area in Uganda Coffee production area

Uganda's coffee production ranks first in Africa, accounting for more than 70% of its total exports. Uganda is also the hometown and main producing area of Robes specialty coffee. In the 1960s, Ugandan coffee production remained at 3.5 million bags a year. By the mid-1980s, coffee production had dropped to 2.5 million bags a year, mainly for political reasons. But now coffee production is on the rise again, which is large at present.

2016-06-24
The China Coffee Network recommends the yellow bourbon species as the special treatment of the diamond manor in the Douhuilan area of Colombia.

The China Coffee Network recommends the yellow bourbon species as the special treatment of the diamond manor in the Douhuilan area of Colombia.

The history of Colombian coffee dates back to 1808. A priest brought coffee to Colombia for the first time from the French Antilles via Venezuela. The suitable climate in Colombia provides a real natural pasture for coffee. Since then, coffee trees have taken root in this country. The country has also become the second largest coffee producer after Brazil and the world's largest Arabica coffee.

2016-03-28
Coffee imprint in special producing areas of Kenya

Coffee imprint in special producing areas of Kenya

Kenyan coffee is generally known for its rich aroma and balanced acidity. The fine coffee is shiny, delicious and slightly alcoholic.

2014-06-18
Special Sweet Panamanian Coffee Flavor characteristics of Manor production area introduction to Erida Manor Panama

Special Sweet Panamanian Coffee Flavor characteristics of Manor production area introduction to Erida Manor Panama

The BOQUETE region of Panama, located in the province of CHIRIQUI on the border with Costa Rica, is the home of Panama's famous GEISHA coffee and is famous for producing high-quality Arabica coffee. Tedman & TEDMAN&MACINTYRE ESTATE Manor in the mountains 4000 feet above sea level in Poggett, originated in Panama

2016-08-04
Special sweet Panamanian coffee taste the characteristics of the manor producing area Cupid Coffee

Special sweet Panamanian coffee taste the characteristics of the manor producing area Cupid Coffee

In 1996, Blaise and Rachel visited a farm for sale in the Haramijun area of the Bocketi Valley, and was attracted by the beautiful farm and immediately bought it. This is Esmeralda. Daniel Lou, the third son of Haramiqiong Farm. It is in this farm that Mr. Bidasson has grown Geisha coffee that attracts the attention of the coffee world. Geisha pronunciation is the same as Japanese.

2016-08-05
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea from B.

2016-05-10
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Nama Coffee originated in 1780 when European immigrants introduced the first Tipica tree species. Located in Central America, with the natural advantages of sunshine, land and mountains, coupled with a sufficient working population, the region is an excellent area for growing and producing high-quality boutique coffee, and it is a paradise for coffee. In particular, Geisha coffee from Panama has attracted global attention.

2016-05-14
Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Huang bourbon

Special treatment of Huilan Plateau Diamond Manor in Huilan area of Colombia Huang bourbon

Monsalot is located in the southwest of the Colombian province of Ulla, and most of its farmers grow on a small scale, treating coffee as a staple agricultural product in exchange for cash. A few years ago, the New Millennium Farmers' Association (Grupo Asociativo Productores del Nuevo Milenio) was established to improve the quality of coffee and expect to sell births at higher prices.

2016-05-06
Flavor description of Indonesian civet coffee with special flavor introduction of boutique coffee in producing area

Flavor description of Indonesian civet coffee with special flavor introduction of boutique coffee in producing area

Kopi Luwak is produced by the feces of Indonesian coconut cats (a kind of civet) as raw materials, so it is called Kopi Luwak. This kind of animal mainly feeds on coffee beans. After completing fermentation in the coconut cat's stomach, it destroys proteins, produces short peptides and more free amino acids, reduces the bitterness of coffee, and then excretes feces as the main raw material. Because coffee beans cannot be digested, they will be

2016-09-26
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-18
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-19
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-20
Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panamanian SHB boutique manor Coffee Pokui special area Cupid Manor

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-21
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